
Don't know blora
how to make lontong tofu blora
Ingredients:
-5 cayenne fruit
-150 gr of peanuts that have been sangan or fried
-1 kencur segment
-salt to taste
-3 garlic cloves
-120 ml of sweet soy sauce
-cabbage
-bean sprouts
-4 pieces of white tofu, fried
- celery and lime juice
-Rice cake
-tempe, fried
Steps:
-Take red chili (the amount according to taste), kencur, salt and garlic are rolled together until half destroyed, then mixed with finely ground beans until completely evenly distributed. Then melt the sweet soy sauce with warm water, while given a few drops of lime. After that, mix all the steps together until they are even.
How to present:
- The slices are sliced into small pieces, then he is on a serving plate, on top of which are given pieces of tofu, sliced raw cabbage, bean sprouts, fried peanuts, then flushed with chili sauce. On top of the chilli, you will also sprinkle it with chopped celery and fried onions. As a complement, add fried tempeh or fish crackers.
good luck
read also: how to make satay blora
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